The Dishwasher Associate is responsible for maintaining cleanliness and sanitation standards for trays, plates, bowls, silverware, cooking utensils, pots, pans, bowls, etc., using machine and manual cleaning methods. This position also ensures that designated work areas are maintains as clean, safe, and sanitary. This position is also responsible for putting clean dishes away in the kitchen and cafeterias, cafeteria restocking, and equipment cleaning.